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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 321.8
  • Total Fat: 21.0 g
  • Cholesterol: 58.9 mg
  • Sodium: 531.0 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 17.3 g

View full nutritional breakdown of Tator Tot Casserol calories by ingredient
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Tator Tot Casserol

Submitted by: CAWADAWN


Number of Servings: 8

Ingredients

    I package of frozen tator tots
    1.5 lbs of 93% lean ground beef browned
    1 c milk
    1T worshtershire (sp) sauce
    1 family size can of cream of mushroom soup
    1 can of cheese

Directions

Place tator tots in the oven and cook according to package directions. Brown hamburger while tator tots are cooking. Mix soup, milk and worshtershire sauce.
Take tator tots out of the oven, cover with ground beef, then cover combo with sauce mixture.
Place in the oven for 15 minutes.
Top with cheese.
Place in the oven until cheese is melted.
Let sit 10 minutes and serve.

Number of Servings: 8

Recipe submitted by SparkPeople user CAWADAWN.






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