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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 401.3
  • Total Fat: 17.3 g
  • Cholesterol: 151.3 mg
  • Sodium: 669.4 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 52.8 g

View full nutritional breakdown of Beef Tips-Slow Cooker calories by ingredient
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Beef Tips-Slow Cooker

Submitted by: SAMMYMAE

Introduction

Quick, easy, and yummy Quick, easy, and yummy
Number of Servings: 8

Ingredients

    Stew Meat (2-3lbs)
    2 Cans Cream of Mushroom Soup
    2 Packages of Lipton Secret Onion Soup Mix
    1 can - 1.5 cans of water (depends on amount you desire)

Directions

Add all ingredients in crock pot and set at low heat for 8-10 hours. Longer is better.

Serve over rice or noodles.

Makes 6-8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SAMMYMAE.






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Member Ratings For This Recipe

  • I have done this before. Be careful with the cut of meat you use because my meat turned REALLY chewy and hard to eat. The sauce was creamy and tasted wonderful over rice. - 5/7/08

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