Kapusta-Pork & cabbageSubmitted by: DEBBURN18
1 - large head cabbage * tab. butter* 1/2 cup beef broth * 1/3 cup lemon juice * 3/4 pound pork * 2 tsp brown sugar * 1 tab. corn starch salt & pepper to your taste
Serving Size: 16-1cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user DEBBURN18.