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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 190.9
  • Total Fat: 9.2 g
  • Cholesterol: 73.8 mg
  • Sodium: 190.7 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.6 g

View full nutritional breakdown of Beef/Turkey Taco Meat calories by ingredient
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Beef/Turkey Taco Meat

Submitted by: CYNDI_57


Number of Servings: 8

Ingredients

    1 lb extra lean ground turkey
    1 lb extra lean ground beef
    1 pkg Old El Paso low sodium Taco Seasoning

Directions

Cook meat, add seasoning as per package.

Serving Size: 8 servings - approx 85 gm each

Number of Servings: 8

Recipe submitted by SparkPeople user CYNDI_57.





TAGS:  Beef/Pork |

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