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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 140.7
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 233.9 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.2 g

View full nutritional breakdown of Oatflakes bread out of the breadmaker calories by ingredient
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Oatflakes bread out of the breadmaker

Submitted by: TRAVEL_YES

Introduction

keep the order of ingredience to ensure that the bread works out well keep the order of ingredience to ensure that the bread works out well
Number of Servings: 10

Ingredients

    250ml water boiling
    100g oatflakes
    100ml water
    1 tbsp vinegar
    1 tbsp sugar
    400g wheat flour
    1 tsp salt
    7g dry yeast

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Directions

soak oattflakes in boiling water (20min)
put water, vinegar and sugar in breadmaker
add soaked oats
add flour
add salt
add yeast
put mashine on normal, medium crust
bake for 3 hours


Serving Size: 10 slices

Number of Servings: 10

Recipe submitted by SparkPeople user TRAVEL_YES.






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