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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 116.6
  • Total Fat: 6.4 g
  • Cholesterol: 25.5 mg
  • Sodium: 46.4 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.0 g

View full nutritional breakdown of banana boat calories by ingredient
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banana boat

Submitted by: JOHNNASHEA

Introduction

cream sweet cool cream sweet cool
Number of Servings: 1

Ingredients

    3.tsp. peanut butter
    1 hole banana
    and ice cream

Directions

pell the banana. Cut a oval so it looks like a canoe. Put one teaspoon of peanut butter in the other banana. Finally, Put the last teaspoon right
in the middle and spread it . And put Ice cream on top. And then eat!

Number of Servings: 1

Recipe submitted by SparkPeople user JOHNNASHEA.






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