Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 194.5
- Total Fat: 11.7 g
- Cholesterol: 0.0 mg
- Sodium: 1,515.7 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 3.2 g
- Protein: 5.9 g
View full nutritional breakdown of Califlower w/port. mushroom & cream of mushroom soup calories by ingredient
Califlower w/port. mushroom & cream of mushroom soup
Submitted by: CANDYPAIntroduction
Califlower, mushroom, and mushroom soup Califlower, mushroom, and mushroom soupNumber of Servings: 4
Ingredients
-
Head of califlower
portebello mushroom large
cream of mushroom soup
can (from soup) of water
pepper black or white (if desired)
salt (if desired)
Tips
I put the califlower pieces into a 13x9 glass baking dish,
broke up the portebello mushroom top into small pieces and put on top of the califlower, combined the water and the cream of mushroom soup with a wisk, poured the mushroom soup mixture over the califlower and mushroom pieces. Baked 375 degrees F for
Directions
Bake at 375 degrees F for 45 minutes or until califlower is soft.
Serving Size: 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user CANDYPA.
Serving Size: 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user CANDYPA.
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