raspberry smoothieSubmitted by: RAUGHLEYPIE
1-1 1/4 cup raspberries
2 cups spinach
1 cup Kefir, or yogurt (plain)
This is usually what I have for breakfast in the morning. It's rather large, but I find it keeps me full until lunch.
Serving Size: makes approx 32 oz
Number of Servings: 1
Recipe submitted by SparkPeople user RAUGHLEYPIE.