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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,445.0
  • Total Fat: 16.0 g
  • Cholesterol: 382.0 mg
  • Sodium: 262.0 mg
  • Total Carbs: 296.3 g
  • Dietary Fiber: 8.3 g
  • Protein: 30.7 g

View full nutritional breakdown of Gluten free calories by ingredient
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Gluten free

Submitted by: ROSPET1985


Number of Servings: 1

Ingredients

    Chestnut flour
    Rice flour
    eggs
    potato flour
    sugar
    milk

Directions



Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user ROSPET1985.





TAGS:  Snacks |

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