Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 322.5
- Total Fat: 9.1 g
- Cholesterol: 73.1 mg
- Sodium: 92.2 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 2.9 g
- Protein: 28.7 g
View full nutritional breakdown of One pan tomato beef/turkey dinner calories by ingredient
One pan tomato beef/turkey dinner
Submitted by: CYNDI_57Number of Servings: 4
Ingredients
-
1/2 lb lean ground beef
1/2 lb lean ground turkey
1/2 onion chopped
3 mini bella mushrooms chopped
3 garlic cloves
3 small carrots grated
1 tin no salt tomato
seasoning to taste
Tips
Directions
brown meat, add veggies and pasta
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CYNDI_57.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CYNDI_57.
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