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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 211.1
  • Total Fat: 15.5 g
  • Cholesterol: 45.8 mg
  • Sodium: 416.0 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 8.4 g

View full nutritional breakdown of Corn Cheese Chowder calories by ingredient
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Corn Cheese Chowder

Submitted by: LOSEIT7211

Introduction

from pioneerwoman.com from pioneerwoman.com
Number of Servings: 12

Ingredients

    corn, peppers, onions, bacon, cheese, cream

Directions



Serving Size: 1 cup

Number of Servings: 12

Recipe submitted by SparkPeople user LOSEIT7211.






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