Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 544.5
- Total Fat: 34.7 g
- Cholesterol: 138.0 mg
- Sodium: 369.1 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 4.0 g
- Protein: 42.6 g
View full nutritional breakdown of Mince calories by ingredient
Mince
Submitted by: LILLY1156Number of Servings: 5
Ingredients
-
1 kg lean mince
2 cups mixed vegetables
2 stock cubes
2 cups water
Tips
Directions
Cook mince. Put the mince and the mixed vegetables into a slow cooker and cook for minimum of 30 minutes. Using a slow cooker take up to 4 hours
Serving Size: 5 200g servings
Number of Servings: 5
Recipe submitted by SparkPeople user LILLY1156.
Serving Size: 5 200g servings
Number of Servings: 5
Recipe submitted by SparkPeople user LILLY1156.
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