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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 185.2
  • Total Fat: 8.0 g
  • Cholesterol: 80.0 mg
  • Sodium: 240.7 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 23.2 g

View full nutritional breakdown of Easy Oriental Teriyaki Meatballs (by CDCSMITH2013) calories by ingredient
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Easy Oriental Teriyaki Meatballs (by CDCSMITH2013)

Submitted by: CDCSMITH2013

View the original recipe for MAKEOVER: Easy Oriental Teriyaki Meatballs (by CDCSMITH2013) (by CDCSMITH2013)


Number of Servings: 5

Ingredients

    20 ounces Ground Turkey
    1/2 cup chopped green onions
    1 clove garlic (minced)
    1/3 cup teriyaki sauce (Kikkoman Low Sodium Teriyaki Sauce & Marinade)
    3 tsp. chopped ginger root

Directions

Preheat your oven to 350 degrees. Mix all ingredients in a bowl. Form 10 2oz. balls. Place in a baking dish & bake30 minutes.






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