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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 398.2
  • Total Fat: 7.7 g
  • Cholesterol: 68.5 mg
  • Sodium: 1,659.3 mg
  • Total Carbs: 49.9 g
  • Dietary Fiber: 5.5 g
  • Protein: 30.2 g

View full nutritional breakdown of brunswick stew calories by ingredient
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brunswick stew

Submitted by: MYTURN19


Number of Servings: 8

Ingredients

    1 1/2 lbs. pork roast, cut into cubes
    3 medium potatoes diced into small pieces
    1 medium onion diced
    2 cups chicken broth
    1 can diced tomatoes with jalapenos
    1 1/2 cups barbecue sauce
    1 1/2 cups frozen corn
    1 1/2 cups frozen baby lima beans

Directions

put into crockpot on low for 6-8 hours.6-8 hours


Serving Size: crock pot full

Number of Servings: 8

Recipe submitted by SparkPeople user MYTURN19.






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