SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 263.0
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 819.9 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 13.3 g
  • Protein: 13.3 g

View full nutritional breakdown of Bean, mushroom and potato bake calories by ingredient
Report Inappropriate Recipe

Bean, mushroom and potato bake

Submitted by: COUNTRYWOOL


Number of Servings: 5

Ingredients

    16 oz refried beans
    16 oz canned kidney beans with liquid
    2 cups mushrooms
    1 cup onions
    1 clove garlic
    tsp olive oil
    6 cups sweet potato, chopped into cubes
    tsp Worcestershire sauce

Directions

fry onions in oil till clear. add mushrooms and cook 10 min. add all to crockpot and cook on HI for 4 hours.

Serving Size: makes 5 servings





TAGS:  Vegetarian Meals |

Great Stories from around the Web


Rate This Recipe