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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 293.6
  • Total Fat: 8.4 g
  • Cholesterol: 105.4 mg
  • Sodium: 515.4 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 40.8 g

View full nutritional breakdown of Mom's Chicken Soup calories by ingredient
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Mom's Chicken Soup

Submitted by: KYLETERESA

Number of Servings: 8


    Onions, raw, 1 medium (2-1/2" dia)
    Celery, raw, .75 cup, diced
    Chicken Breast (cooked), no skin, 48 ounces
    Mixed Vegetables, Bird's Eye Steamfresh Frozen 2/3 cup corn, carrots,peas, green beans, 3 serving
    *Wesson Vegetable Oil, 2 tbsp
    Carrots, raw, 3 cup, chopped
    *Chicken Stock, Rachel Ray, 12 oz
    *Better than Bullion (Chicken), 3 tsp
    Water, tap, 4 cup (8 fl oz)


Serving Size: 10 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KYLETERESA.

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