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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 231.9
  • Total Fat: 14.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 90.3 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 9.7 g
  • Protein: 7.0 g

View full nutritional breakdown of Curry Roasted Cauliflower calories by ingredient
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Curry Roasted Cauliflower

Submitted by: SMARTYPANTS0141


Number of Servings: 2

Ingredients

    Cauliflower, raw, 1 head, medium (5-6" dia)
    Onions, raw, 1 cup, chopped
    Olive Oil, 2 tbsp.
    Curry powder, 1 tb

Directions



Serving Size: 2 Servings (For an Entree)

Number of Servings: 2

Recipe submitted by SparkPeople user SMARTYPANTS0141.






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