Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 267.3
- Total Fat: 7.6 g
- Cholesterol: 31.4 mg
- Sodium: 1,475.6 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 8.0 g
- Protein: 16.6 g
View full nutritional breakdown of Hühner-Nudel-Eintopf calories by ingredient
Hühner-Nudel-Eintopf
Submitted by: WOIPERDINGERIntroduction
packs a whole lot of veggies packs a whole lot of veggiesNumber of Servings: 3
Ingredients
-
1 chicken breast
1 onion
4 carrots
1l chicken broth
100g dry whole wheat pasta
150g broccoli
1tbs olive oil
200ml vegetable juice
Tips
Directions
chop meat and veggies, heat up oil, brown meat and onions, add broth, add in veggies, season to taste, add pasta and vegetable juice, broil for about 15 min.
Serving Size: 3x1.5 plates
Number of Servings: 3
Recipe submitted by SparkPeople user WOIPERDINGER.
Serving Size: 3x1.5 plates
Number of Servings: 3
Recipe submitted by SparkPeople user WOIPERDINGER.
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