Venison Pepper SteakSubmitted by: MOONWSPR
IntroductionA colorful one dish meal with lean meat and lots of veggies. A colorful one dish meal with lean meat and lots of veggies.
1 lb of Venison tenderloin cubed
1 cup Green Pepper sliced
1 cup Red Pepper sliced
1 cup fresh mushrooms
1 med to large onion cut in half then quartered
1/2 cup red wine (drinking quality)
1 cup Brocolli florets cut in bite size pieces
1 cup (large handful) Snap peas
1 Tbsp Olive oil
Also great served over Brown rice (not in nutritional calculation)
Serving Size: Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MOONWSPR.