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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 89.3
  • Total Fat: 9.0 g
  • Cholesterol: 20.7 mg
  • Sodium: 57.1 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.0 g

View full nutritional breakdown of Sugar-free Fudge calories by ingredient
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Sugar-free Fudge

Submitted by: THARESE

Introduction

wonderful low-carb sugarfree fudge. wonderful low-carb sugarfree fudge.
Number of Servings: 24

Ingredients

    4 squares of baking chocolate (unsweetened)
    2 cups of splenda
    2 pkgs of 8 oz. cream cheese
    2 tsps. vanilla extract

Tips

You can also add 1 cup of peanut butter to the recipe, but it adds an additional 4 net carbs per serving.


Directions

chop chocolate and melt in microwave safe bowl for 1 minute then stir. soften cream cheese at room temp for several hours or you can soften in the microwave for 1-2 minutes. place all ingredients in mixing bowl and blend together, finishing on high to make it creamy. I place plastic wrap in a glass pie plate and lightly spray it with non-stick spray then spread the fudge evenly. refrigerate for 4 hours before cutting into 2 inch squares.

Serving Size: makes 24-2 inch pieces

Number of Servings: 24

Recipe submitted by SparkPeople user THARESE.






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