pierogie filling (cheese and potato)

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Nutritional Info
  • Servings Per Recipe: 59
  • Amount Per Serving
  • Calories: 19.7
  • Total Fat: 0.9 g
  • Cholesterol: 2.9 mg
  • Sodium: 17.9 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.9 g

View full nutritional breakdown of pierogie filling (cheese and potato) calories by ingredient
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Submitted by: _HOLLY

Number of Servings: 59


    6 oz. cheddar cheese
    1.5 lb. potatoes


Number of Servings: 59

Recipe submitted by SparkPeople user _HOLLY.


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