Nutritional Info
- Servings Per Recipe: 44
- Amount Per Serving
- Calories: 102.4
- Total Fat: 1.4 g
- Cholesterol: 36.1 mg
- Sodium: 34.9 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 0.8 g
- Protein: 9.2 g
View full nutritional breakdown of grannys chicken noodle soup calories by ingredient
grannys chicken noodle soup
Submitted by: BERNER1Number of Servings: 44
Ingredients
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Boil chicken breast in pot of water for 45 minutes. Remove chicken then add onions celery carrots and boil til done. To make noodles add flour egg and water then roll and cut into boiling water. Then add chopped chicken.
Tips
Directions
Serving Size: makes 44 cups of soup
Number of Servings: 44
Recipe submitted by SparkPeople user BERNER1.
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