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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 109.4
  • Total Fat: 2.0 g
  • Cholesterol: 5.9 mg
  • Sodium: 153.7 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.0 g

View full nutritional breakdown of Creamy Salsa Baked Potato calories by ingredient
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Creamy Salsa Baked Potato

Submitted by: KARICHELLE

Introduction

A tasty and easy Mexican-inspired side dish for two. A tasty and easy Mexican-inspired side dish for two.
Number of Servings: 2

Ingredients

    1 medium baking potato
    4 tbsp salsa (your choice of flavor)
    2 tbsp light sour cream

Directions

Slice washed potato in half lengthwise. Place halves in microwave zip & steam bag and microwave 5-6 minutes on high, until tender. Place each half on a plate, then mash potato with a fork. Stir in 2 tbsp of salsa and 1 tbsp sour cream into each potato.

Number of Servings: 2

Recipe submitted by SparkPeople user KARICHELLE.






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