Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 365.7
- Total Fat: 12.4 g
- Cholesterol: 164.5 mg
- Sodium: 287.3 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 59.0 g
View full nutritional breakdown of bacon cheddar chicken calories by ingredient
bacon cheddar chicken
Submitted by: MARMAERTIntroduction
yummy and gooey! yummy and gooey!Number of Servings: 3
Ingredients
-
3 boneless, skinless chicken breasts
3 strips bacon
1/4 cup shredded cheddar cheese
salt, pepper, and garlic powder to taste
Tips
the juices left in the pan are wonderful poured over the chicken!
Directions
Fry bacon in large non-stick skillet until crisp. Drain bacon on paper towel; pour off bacon fat. Season each chicken breast with salt, pepper, and garlic powder. Place in hot skillet and cook on one side for 3 minutes; turn and cook on other side 3 minutes. Reduce heat to low and cover. Cook 6 minutes on one side; turn and cook 6 minutes more. Crumble bacon and sprinkle over each breast; do the same with the cheddar cheese. Place cover on pan and turn off heat. Let set 4 minutes, or until cheese is melted.
Serving Size: makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user MARMAERT.
Serving Size: makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user MARMAERT.
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