Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,464.5
- Total Fat: 87.0 g
- Cholesterol: 555.4 mg
- Sodium: 1,838.3 mg
- Total Carbs: 60.4 g
- Dietary Fiber: 3.0 g
- Protein: 102.9 g
View full nutritional breakdown of Nikki's Meatloaf II calories by ingredient
Nikki's Meatloaf II
Submitted by: NIKKIB70Introduction
Very simple recipe with a ketchup/mustard/brown sugar top that crunches up while baking! Very simple recipe with a ketchup/mustard/brown sugar top that crunches up while baking!Number of Servings: 1
Ingredients
-
1 lb Ground Beef
1/2 cup Progresso Italian Style bread crumbs
1 egg
1/8 cup of milk
1/4 cup chopped onions
2 tbsp ketchup
2 tsp mustard
1 tsp brown sugar
Tips
Directions
Mix all ingredients except ketchup, mustard & brown sugar in a bowl. Spray loaf pan with non-stick spray and add meatloaf mixture. Mix ketchup, mustard & brown sugar in small bowl. Spread mixture over meatloaf. Cook uncovered in 375 degree oven for 1 hour.
Serving Size: 8 1" slices
Number of Servings: 1
Recipe submitted by SparkPeople user NIKKIB70.
Serving Size: 8 1" slices
Number of Servings: 1
Recipe submitted by SparkPeople user NIKKIB70.
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