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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 310.1
  • Total Fat: 13.7 g
  • Cholesterol: 52.2 mg
  • Sodium: 624.5 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 7.9 g
  • Protein: 20.7 g

View full nutritional breakdown of chili - crock pot - Dorothy calories by ingredient
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chili - crock pot - Dorothy

Submitted by: DOROTHY0825


Number of Servings: 6

Ingredients

    Lean ground beef
    kidney beans
    shoepeg corn
    diced tomatoes
    spices

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Directions



Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user DOROTHY0825.





TAGS:  Beef/Pork |

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