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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 385.2
  • Total Fat: 5.4 g
  • Cholesterol: 26.4 mg
  • Sodium: 559.5 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 29.4 g

View full nutritional breakdown of Tuna Noodle with Yogurt calories by ingredient
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Tuna Noodle with Yogurt

Submitted by: MEGMARRER


Number of Servings: 4

Ingredients



    Tuna, Canned in Water, 1 can (remove)
    Onions, raw, .3 cup, chopped (remove)
    *Healthy Request Cream of Mushroom Soup, 1 cup (remove)
    Chobani 0% Plain Greek Yogurt (8 oz), 1 serving (remove)
    Milk, 1%, .5 cup (remove)
    *No Yolk Broad Noodles, 8 oz (remove)
    *Kraft 2% Shredded Cheddar Cheese, 0.5 cup (remove)

Directions



Serving Size: 1 fourth of recipe

Number of Servings: 4

Recipe submitted by SparkPeople user MEGMARRER.





TAGS:  Fish |

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