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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 174.6
  • Total Fat: 6.3 g
  • Cholesterol: 38.2 mg
  • Sodium: 162.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 14.0 g

View full nutritional breakdown of Curried Chicken and Apple Salad calories by ingredient
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Curried Chicken and Apple Salad

Submitted by: TURTLE_MOM


Number of Servings: 4

Ingredients

    1 chicken breast - cooked (about 8 oz)
    1 medium apple - cut into cubes
    1 medium cucumber - peeled and diced
    4 TBSP Kraft Light Mayo
    2 TBSP Apricot Preserves
    2 TBSP Curry powder (or to your taste)


Directions

Chop ingredients, add mayo and apricot preserves. Add curry powder to taste. Serve as is, or in a pita or tortilla.

Number of Servings: 4

Recipe submitted by SparkPeople user TURTLE_MOM.






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