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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 345.3
  • Total Fat: 12.7 g
  • Cholesterol: 17.5 mg
  • Sodium: 699.8 mg
  • Total Carbs: 48.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 10.9 g

View full nutritional breakdown of Garden Vegetable Wraps calories by ingredient
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Garden Vegetable Wraps

Submitted by: SHERRY.J
Garden Vegetable Wraps

Introduction

Simple and tasty! Even my kids love this. Simple and tasty! Even my kids love this.
Number of Servings: 4

Ingredients

    1/2 cup reduced-fat garlic-herb cheese spread
    4 flour tortillas (10 inches)
    1- 1/4 cups chopped seeded tomatoes
    1- 1/4 cups julienned fresh spinach
    3/4 cup chopped sweet red pepper
    2 bacon strips, cooked and crumbled
    1/4 tsp coarsely ground pepper

Directions

Spread 2 tablespoons cheese spread over each tortilla. Sprinkle with tomatoes, spinach, red pepper, bacon and pepper. Roll up tightly.

Source: Light & Tasty

Number of Servings: 4

Recipe submitted by SparkPeople user SHERRY.J.






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