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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 65.3
  • Total Fat: 2.0 g
  • Cholesterol: 6.8 mg
  • Sodium: 602.2 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.5 g

View full nutritional breakdown of Tomato Basil Soup calories by ingredient
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Tomato Basil Soup

Submitted by: CHRIS71460


Number of Servings: 8

Ingredients

    4 C. petite diced tomatoes
    2 C. V8 tomato juice
    2 C. chicken broth
    12-14 basil leaves, finely chopped
    1/2 C. half & half

Directions

Simmer first 4 ingredients for 30 minutes. Puree to desired smoothness. Add half & half. Simmer a few more minutes. Enjoy!

Serving Size: makes 8-1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CHRIS71460.






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