Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 90.0
- Total Fat: 0.9 g
- Cholesterol: 1.6 mg
- Sodium: 196.8 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 1.5 g
- Protein: 3.2 g
View full nutritional breakdown of pot pie noodles calories by ingredient
pot pie noodles
Submitted by: MERMADE1968Number of Servings: 12
Ingredients
-
1 c whole wheat flour
1.25 c flour
1 c milk
1 t. salt
Directions
Mix, roll, cut, and drop into boiling soup.
Number of Servings: 12
Recipe submitted by SparkPeople user MERMADE1968.
Number of Servings: 12
Recipe submitted by SparkPeople user MERMADE1968.
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