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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 428.4
  • Total Fat: 8.5 g
  • Cholesterol: 8.0 mg
  • Sodium: 576.1 mg
  • Total Carbs: 73.5 g
  • Dietary Fiber: 5.7 g
  • Protein: 12.7 g

View full nutritional breakdown of Pasta salad calories by ingredient
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Pasta salad

Submitted by: LUCIANOZAB


Number of Servings: 1

Ingredients

    Cook the pasta as directed.

    Chop all ingredients and mix together.

Directions

Cook the pasta as directed.

Chop all ingredients and mix together.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user LUCIANOZAB.






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