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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 120.5
  • Total Fat: 1.1 g
  • Cholesterol: 6.8 mg
  • Sodium: 214.7 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 7.1 g
  • Protein: 9.7 g

View full nutritional breakdown of jims split pea soup calories by ingredient
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jims split pea soup

Submitted by: COUNTRYWOOL


Number of Servings: 14

Ingredients

    40 oz split peas
    1.5 cups ham pieces
    1/2 cup carrots
    1/2 cup onions
    1/2 cup turnips
    water to cover

Directions

Cook all.

Serving Size: 14 - 2 cup servings

Number of Servings: 14

Recipe submitted by SparkPeople user COUNTRYWOOL.






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