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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 139.2
  • Total Fat: 3.5 g
  • Cholesterol: 39.1 mg
  • Sodium: 324.1 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 17.1 g

View full nutritional breakdown of Turkey Salad w/ Craisins calories by ingredient
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Turkey Salad w/ Craisins

Submitted by: KRSOCCER19


Number of Servings: 6

Ingredients

    3/4 lb cooked turkey meat (light)
    4 med celery stalks
    1/ cup craisins
    3 tbsp olive oil mayo
    2 tbsp dijon mustard
    1 tbsp apple cider vingar
    1 tsp sugar
    1/4 tsp salt

Tips

Serve in a wrap with some lettuce for a little lunch sandwich.


Directions

Shred or dice the turkey meat. Chop the celery and mix it with the turkey and craisins. Toss briefly and then add in the remaining ingredients and stir until everything is well mixed.

Serving Size: makes 6 - 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user KRSOCCER19.






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