Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 135.1
- Total Fat: 8.5 g
- Cholesterol: 14.0 mg
- Sodium: 277.2 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 3.6 g
- Protein: 7.9 g
View full nutritional breakdown of Bacon wrapped cabbage wedges calories by ingredient
Bacon wrapped cabbage wedges
Submitted by: ALEXADEPREYNumber of Servings: 8
Ingredients
-
1 whole head of cabbage sliced into 8 wedges
8 pieces bacon
Parmesan cheese - about one tbsp per wedge (use grated Parmesan - shredded will not work well)
butter (i used country crock spread)
garlic salt
Tips
Directions
Slice the cabbage into wedges. Spread butter in a thin layer on both sides of the wedge. Wrap wedge with one slice of bacon. shake a little garlic salt over the wedges. wrap each wedge in an aluminum foil packet. Bake at 375 until the cabbage looks done and is starting to turn a little brown.
Serving Size: makes 8 servings - 1 wedge per serving
Number of Servings: 8
Recipe submitted by SparkPeople user ALEXADEPREY.
Serving Size: makes 8 servings - 1 wedge per serving
Number of Servings: 8
Recipe submitted by SparkPeople user ALEXADEPREY.
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