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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 461.4
  • Total Fat: 17.7 g
  • Cholesterol: 81.0 mg
  • Sodium: 317.1 mg
  • Total Carbs: 71.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.2 g

View full nutritional breakdown of Guiness chocolate cake calories by ingredient
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Guiness chocolate cake

Submitted by: MELANTHONY


Number of Servings: 12

Ingredients

    1 cup guiness
    1/2 cup butter
    3/4 cup cocoa powder
    2 cups granulated sugar
    2/3 cup sour cream
    2 eggs beaten
    3 tsp vanilla extract
    2 cups flour
    1 1/2 tsp baking soda

    8 oz cream cheese
    1 1/2 cups powdered sugar
    1/2 cup heavy cream

Directions

Grease a 9-in. springform pan and line the bottom with parchment paper; set aside.
In a small saucepan, heat beer and butter until butter is melted. Remove from the heat; whisk in sugar and cocoa until blended. Combine the eggs, sour cream and vanilla; whisk into beer mixture. Combine flour and baking soda; whisk into beer mixture until smooth. Pour batter into prepared pan.
Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool completely in pan on a wire rack. Remove sides of pan.
In a large bowl, beat cream cheese until fluffy. Add confectioners’ sugar and cream; beat until smooth (do not over-beat). Remove cake from the pan and place on a platter or cake stand. Ice top of cake so that it resembles a frothy pint of beer. Refrigerate leftovers. Yield: 12 servings.


Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user MELANTHONY.





TAGS:  Desserts |

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