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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 297.4
  • Total Fat: 14.1 g
  • Cholesterol: 409.5 mg
  • Sodium: 627.5 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 18.7 g

View full nutritional breakdown of Celery Root Fritatta calories by ingredient
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Celery Root Fritatta

Submitted by: CYCLINGGAL


Number of Servings: 4

Ingredients

    *Celery Root, 300 gram
    Egg, fresh, 8 large
    *Cut Leaf Spinach - Frozen, 2 cup
    broccoli florets, frozen, great value, 2 cup
    *Roasted Garlic Chicken Sausage 3
    100% Liquid Egg Whites, 0.5 cup
    Spices of choice

Directions

Grate clelery root, combine with veggies then add eggs.
Bake at 350 until done, approx 30 min

Serving Size: 4 slices

Number of Servings: 4

Recipe submitted by SparkPeople user CYCLINGGAL.






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