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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 150.9
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 174.9 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 7.6 g
  • Protein: 4.4 g

View full nutritional breakdown of cabbage soup calories by ingredient
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cabbage soup

Submitted by: HEALTHYDOGS

Introduction

Happy St Patricks Day.
Vegetarian and Gluten free
Happy St Patricks Day.
Vegetarian and Gluten free

Number of Servings: 8

Ingredients

    Onions
    garlic
    cabbage
    carrots
    parsnips
    potatoes
    broth

Directions

Sautee onions then add pepper caraway seeds .
Then add garlic, and cabbage,stir.
Then add the parsnips and carrots and potatoes.
Add vegetable broth with viegar and sugar.

Serving Size: 7 medium bowl servings

Number of Servings: 8

Recipe submitted by SparkPeople user HEALTHYDOGS.






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