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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 90.3
  • Total Fat: 1.3 g
  • Cholesterol: 23.3 mg
  • Sodium: 399.0 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 15.0 g

View full nutritional breakdown of tuna salad calories by ingredient
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tuna salad

Submitted by: KITTY01430


Number of Servings: 3

Ingredients

    1 can tuna
    1/4 cup lowfat cottage cheese
    2 stalks celery
    .25 onion
    .25 green pepper
    1 pickle spear

Directions



Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user KITTY01430.





TAGS:  Fish | Snack | Fish Snack |

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