ground turkey with black beans peppers and enchilada sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 345.1
  • Total Fat: 5.8 g
  • Cholesterol: 40.0 mg
  • Sodium: 291.6 mg
  • Total Carbs: 53.8 g
  • Dietary Fiber: 5.8 g
  • Protein: 21.3 g

View full nutritional breakdown of ground turkey with black beans peppers and enchilada sauce calories by ingredient
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Submitted by: RCINTOLO


Number of Servings: 8

Ingredients




    *Turkey, Ground turkey, 93% lean, 16 oz(remove)
    *Peppers, sweet, red, fresh, 2 cup, chopped(remove)
    *Orzo, Barilla, uncooked, 16 oz(remove)
    La Victoria Enchilada Sauce, 1.25 cup(remove)
    Beans, black, 1.5 cup(remove)

Directions

Brown turkey. after its done mix in chopped peppers and enchilada sauce. Cook orzo according to package. mix together

Serving Size: 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user RCINTOLO.





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