Chocolate Chip Blondies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 148.4
  • Total Fat: 5.5 g
  • Cholesterol: 15.5 mg
  • Sodium: 100.1 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.5 g

View full nutritional breakdown of Chocolate Chip Blondies calories by ingredient
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Submitted by: YOUNG2012


Delicious! Delicious!
Number of Servings: 24


    * *Flour, white, 1.5 cup
    * Brown Sugar, 1.5 cup, packed
    * Baking Powder, .5 tsp
    * Salt, .5 tsp
    * *Smart Balance Buttery Spread, melted, 8 tbsp
    * Egg, fresh, 2 large, lightly beaten
    * *Ingredient - Vanilla Extract, Great Value (1 tsp)
    * *Chips, Nestle Toll House Mini Choc Chips, 6 oz.
    * *Water 1 tbsp


I use a glass baking dish.


Combine melted butter, brown sugar, eggs, and vanilla. In another bowl combine flour, baking powder, and salt. Combine the mixes together and add chips.

Spread in greased 13x9 baking pan or dish and bake at 375 for 18-22 minutes.

Serving Size: 24 sqaure servings

Number of Servings: 24

Recipe submitted by SparkPeople user YOUNG2012.

TAGS:  Desserts |

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