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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 75.2
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.6 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.0 g

View full nutritional breakdown of Mango Salsa calories by ingredient
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Mango Salsa

Submitted by: ADKMOM


Number of Servings: 8

Ingredients

    1 Mango - peeled and chopped
    4 plum tomatoes - chopped
    1 avocado - peeled, diced
    1/2 medium onion - diced
    1 tsp sugar
    juice of 1 lime
    1 tbsp apple cider vinegar
    2 tbsp fresh cilantro
    1 - chopped jalepeno (if desired)

Directions

Mix all ingredients together. Let stand in refrigerator for 1 hour before serving.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user ADKMOM.





TAGS:  Snacks |

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