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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 220.1
  • Total Fat: 3.1 g
  • Cholesterol: 148.0 mg
  • Sodium: 262.0 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 21.2 g

View full nutritional breakdown of Roasted Shrimp & Broccoli calories by ingredient
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Roasted Shrimp & Broccoli

Submitted by: BHMANESS


Number of Servings: 3

Ingredients

    broccoli, shrimp, rice, cheese

Directions



Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user BHMANESS.






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