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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 108.1
  • Total Fat: 7.2 g
  • Cholesterol: 9.6 mg
  • Sodium: 286.2 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.7 g

View full nutritional breakdown of Low fat coleslaw calories by ingredient
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Low fat coleslaw

Submitted by: WENDY3636

Introduction

Tasty alternative to traditional coleslaw Tasty alternative to traditional coleslaw
Number of Servings: 1

Ingredients

    1 C. chopped fresh cabbage
    2 Tbs. Low-fat mayonnaise
    2 Tbs. Plain fat-free yoghurt
    1 Tbs. White vinegar
    1 Tbs. Sucralose (Splenda granulated)

Tips

Lower the fat even more by using fat-free mayonnaise.


Directions

Mix all ingredients in a medium bowl and refrigerate one hour before serving to let flavors meld.

Serving Size: makes 1 1-cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user WENDY3636.






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