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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 891.4
  • Total Fat: 48.7 g
  • Cholesterol: 123.9 mg
  • Sodium: 333.5 mg
  • Total Carbs: 95.7 g
  • Dietary Fiber: 5.7 g
  • Protein: 18.4 g

View full nutritional breakdown of Garlic Pasta calories by ingredient
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Garlic Pasta

Submitted by: CEIRRA821

Introduction

Like Spaghetti but with out sauce Like Spaghetti but with out sauce
Number of Servings: 16

Ingredients

    Spaghetti noodles
    Medium onion
    2 sticks of butter
    3 cubes of garlic

Tips

You can add salt and pepper depends on your taste


Directions

Cook the pasta
Then after you chopped up the onion and garlic sauté in butter. Then drain water and mix the butter and onions and garlic into the noodles....

Serving Size: makes 32 1- cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user CEIRRA821.






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