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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 198.6
  • Total Fat: 14.1 g
  • Cholesterol: 67.8 mg
  • Sodium: 321.8 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.8 g

View full nutritional breakdown of Mixed burgers calories by ingredient
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Mixed burgers

Submitted by: TAHNYA30

Introduction

Mixed meat burgers Mixed meat burgers
Number of Servings: 15

Ingredients

    1 pound ground turkey meat
    1 pound ground chjicken meat
    1 pound ground sausage meat
    .5 cup seasoned bread crumbs

Tips

hot sausage may be used


Directions

put all into bowl. Mix well. Form burger patties 3oz. Spray broiuler pan. Broil on med for 10 to 15 mins.


Serving Size: makes 15 3 0z burgers

Number of Servings: 15

Recipe submitted by SparkPeople user TAHNYA30.






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