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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 133.0
  • Total Fat: 4.3 g
  • Cholesterol: 14.8 mg
  • Sodium: 420.1 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 7.8 g

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MAKEOVER: MAKEOVER: enchilladas with corn tortillas and beef lentil taco mix(by BETHANYDICE) (by BETHANYDICE)

Submitted by: BETHANYDICE

View the original recipe for MAKEOVER: enchilladas with corn tortillas and beef lentil taco mix(by BETHANYDICE)


Number of Servings: 24

Ingredients

    24 corn tortillas
    1 recipe beef and lentil taco mix
    2 cups shredded reduced f at cheddar cheese
    3 cups enchilladas sauce

Directions

Serving Size: 16 enchilladas





TAGS:  Beef/Pork |

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