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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 130.7
  • Total Fat: 5.8 g
  • Cholesterol: 68.4 mg
  • Sodium: 761.7 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 13.9 g

View full nutritional breakdown of Grandma's Spaghetti Sauce with Meatballs calories by ingredient
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Grandma's Spaghetti Sauce with Meatballs

Submitted by: AMBROSIAHINO


Number of Servings: 8

Ingredients

    Meatballs:
    1 lb ground beef (93/7)
    1 clove minced garlic
    1 large egg
    1/2 tsp salt

    Sauce:
    2 cans of tomato soup (at least 1 should be Campbell's)
    1 cup water
    2 cloves minced garlic
    1 tsp crushed oregano
    1 medium whole bay leaf


Directions

mix beef, egg, 1 clove of garlic, and salt. form into meatballs and brown. add the rest of the garlic, oregano, bay leaf, tomato soup, and water.

Simmer 25-30 minutes, stirring occasionally, or until it thickens.

Pour over spaghetti noodles of your choice.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user AMBROSIAHINO.






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