Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 56.9
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 15.3 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 3.0 g
- Protein: 2.3 g
View full nutritional breakdown of Fiery Thai Salad Recipe calories by ingredient
Fiery Thai Salad Recipe
Submitted by: JO_JO_BAIntroduction
A great sour and hot salsa-ish salad that finds a home on anything from fish to burgers to tortilla chips, or if you can take the heat, plain eating! A great sour and hot salsa-ish salad that finds a home on anything from fish to burgers to tortilla chips, or if you can take the heat, plain eating!Number of Servings: 4
Ingredients
-
3 cups English cucumbers, diced
1 cup minced green onion
3/4 cup chopped radishes
1/4 cup minced fresh mint
3 tbsp grated fresh ginger
3 tbsp lime juice
1 tsp grated lime zest
1 tbsp minced garlic
1/2 diced bird's eye chili
1/2 tsp toasted sesame seeds
Directions
Combine all ingredients in large bowl.
Cover and refrigerate at least 1 hour.
Stir before serving cold.
Yields 1 1/3 cups per serving.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Cover and refrigerate at least 1 hour.
Stir before serving cold.
Yields 1 1/3 cups per serving.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
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