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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 282.6
  • Total Fat: 12.4 g
  • Cholesterol: 69.8 mg
  • Sodium: 98.1 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 5.9 g

View full nutritional breakdown of Apple Matza Kugel calories by ingredient
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Apple Matza Kugel

Submitted by: KERENCHAYA1
Apple Matza Kugel

Introduction

This is my grandmothers recipe and I always serve it at Seder. It's great too for breakfast! This is my grandmothers recipe and I always serve it at Seder. It's great too for breakfast!
Number of Servings: 8

Ingredients

    4 Matza
    3 Eggs, well beaten
    Pinch of Salt
    1/2 c. Sugar
    1/4 c. Margarine
    1 tsp. Cinnamon
    1/2 c. Walnuts
    1/2 c. Golden Raisins
    2 Apples, cored and pared

Directions

Lightly oil 8x8 pan.
In large bowl, break matzas into pieces
Cover with water and soak for 5 minutes.
Pour into colander and do not squeeze dry.
Chop nuts.

In large bowl, beat eggs with salt, sugar, melted margarine and cinnamon.
Stir in nuts and raisins.
Core, pare and chop apples into this bowl.
Gently stir in matza.

Preheat oven to 350.
Spray top with canola oil
Bake 45 minutes until lightly browed.

Serving Size: Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user KERENCHAYA1.






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